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Retraining with qualification - Specialist for system gastronomy

GfB offers retraining in various occupational fields that serve to complete and qualify vocational training. The retraining to become a specialist for system catering is based on the regular vocational training framework and lasts 24 months. Two 3-month internships must be completed within this time. Preparation for the theoretical and practical examinations at the IHK are just as much a part of the retraining as application training and support in finding a job.

The retraining is aimed at people who want to change or reorient themselves professionally and have a (good) secondary school leaving certificate. Willingness to work weekends, holidays and shifts must be established.

Funding, for example via an education voucher, must be approved by the job centre, the employment agency or the pension insurance.

Location addresses

Gemeinnützige Gesellschaft für Beschäftigungsförderung mbH

Kampstraße 23

47166 Duisburg

Training kitchen at the Emschertal Comprehensive School

 

Approach by public transport:

Tramway (Straßenbahn): 903

Stop: Rhine-Ruhr Hall

 

From the stop, walk approx. 150m in the direction of Burger King (walk back from the main train station, continue walking from Dinslaken). Turn left at the traffic lights into Kampstraße.

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Location addresses

Gemeinnützige Gesellschaft für Beschäftigungsförderung mbH

Usedomstraße 17

47167 Duisburg

 

Approach by public transport:

Lines: 908, 909, 910, 903, 908, 995

From the Albert-Einstein-Straße stop, turn into Usedomstraße. At the end on the right-hand side is the GfB Duisburg grounds.

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Contact

Hatice Yüksel

Phone and Whatsapp :
0203 54424-243

Email :
hyueksel@gfb-duisburg.de

Languages :
de
tr

Thomas Linz

Phone and Whatsapp :
0203 60986-160

Email :
tlinz@gfb-duisburg.de

Languages :
de
en
fr

André Bleckmann

Phone and Whatsapp :
0203 283 5470

Email :
ableckmann@gfb-duisburg.de

Languages :
de
en